Ninki-ichi Modern Classic 06 Nama
Junmai DaiginjoDescription
Details
Well balanced acidity and fruitiness. You will taste full umami of rice and nice vibrancy from unpasteurization.
*This sake is unpasteurised, therefore only available for customers in restaurant as it has to be kept cold before consumption.
Produced by Ninki Shuzo, Fukushima Japan
Ninki Shuzo, a well-known sake brewery, is unwavering in its dedication to quality and authenticity. They carefully create sake, putting in maximum effort and avoiding shortcuts. Using traditional tools like wooden implements, a Japanese steaming cauldron, and koji fermentation trays, they deliberately avoid more efficient alternatives.
