Kiss of Fire

The ultimate sake brewed by renowned brewmaster in Ishikawa prefecture.
New type of Junmai Daiginjo is enjoyed chilled in wine glass.

Kano Brewery
Founded in 1819 in Kaga domain, an area overlooking the sacred Mount Hakusan. Using Yamadanishiki (brewing rice) they cultivate in their own rice field and the clear underground waters of the “Hakusui Well”, they focus on the quality of their ingredients first. The resulting SAKE has a rich aroma and a clean taste, with numerous accolades obtained at the All-Japan New SAKE Awards of Excellence.

Name: Kiss of Fire

Size: 750ml

Class: Junmai Daiginjo

Rice: Yamadanishiki

Rice-Polishing Ratio: 50%

SMV: +2 (medium)

Acidity: 1.3

Alc.Vol.: 15

Brewery Location: Ishikawa, Japan

Serving Suggestions: Cold

Food Pairings: White fish sashimi, steamed chicken, salad etc.

Tasting Notes: Very smooth because everything is balanced with ginjo, fruity aroma.

File: FB-product-sheet-Kiss-of-Fire.pdf