Ninki-ichi Nigori Junmai GinjoJunmai Ginjo
Vibrancy and freshness is special to those who loves Nigori, unfiltered sake.
This product is quite dry compared to another fullbodied Nigori.
Produced by Ninki Brewery
To make real, proper sake, no effort can be spared. We take are time and do not cut corners. We use wooden tools,a traditional Japanese steaming cauldron, trays for koji-kaking, and respect the traditional craftsmanship of the tools by not using more efficient versions.
Name: Ninki-ichi Nigori Junmai Ginjo
Class: Nigori Junmai Ginjo
Rice-Polishing Ratio: 60%
SMV: -2 (medium dry)
Acidity: 1.6 (slightly high)
Brewery Location: Nihonmatsu, Fukushima Japan
Serving Suggestions: chilled
Food Pairings: braised pork, beef, chicken, yakitori, etc.
Tasting Notes: Vibrancy and freshness is special to those who loves Nigori, unfiltered sake.