Ninki-ichi Yuzushu

Refreshing yuzu flavor and clean shochu makes well-balance liqueur. Each year, yuzu juice is carefully selected from different areas in Southern Japan according to quality.
Perfect drink as aperitif or with spicy meal! This can be added to your Gin&Tonic which is beautiful cocktail at home.

Produced by Ninki Shuzo, Fukushima Japan
Ninki Shuzo, a well-known sake brewery, is unwavering in its dedication to quality and authenticity. They carefully create sake, putting in maximum effort and avoiding shortcuts. Using traditional tools like wooden implements, a Japanese steaming cauldron, and koji fermentation trays, they deliberately avoid more efficient alternatives.

Name: Ninki-ichi Yuzushu

Size: 720ml

Class: liqueur

Acidity: (high)

Alc.Vol.: 8%

Brewery Location: Nihonmatsu, Fukushima Japan

Serving Suggestions: chilled, on the rock, with soda, gin&tonic

Food Pairings: as aperitif, with spicy food, with dessert

Tasting Notes: refreshing yuzu (Japanese citrus) flavour is kept very well in this drink. Great balance of acidity and sweetness.