IMPORTING Japanese beverages SINCE 2009
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Ninki-ichi Aizu Imo Shochu


Honkaku Shochu made with sweet potato. Pure and clean taste, goes well with meals. Mild sweet potato aroma.
Clean and pure mountain water from Adatara Mountain and locally grown sweet potato (koganesenkan) made this beautiful Imo Shochu.

Produced by Ninki Shuzo
To make real, proper sake, no effort can be spared. We take are time and do not cut corners. We use wooden tools,a traditional Japanese steaming cauldron, trays for koji-kaking, and respect the traditional craftsmanship of the tools by not using more efficient versions.

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