Kizakura Tamba Single Malt Sake Cedar Cask finish

This is a single malt whisky finished in Japanese sake cedar casks used for maturing Japanese sake at Kizakura Sake Brewery, Kyoto.
Striking, refreshing cedar wood aroma makes you feel like walking along a path in th eforest on a sunny day. this was born by the synergy of Sake an dshisky making that only Kizakura can do.

Color Pale straw
Aroma Vivid cedar forest, conifer leaves, tart apple, honey, cream pie
Flavour Refreshing cear wood, sweetness like apple or apricot, dried pineapple, stir-fried cereal, demerara sugar
Finish Roasted coffee beans, warm grain, sense of evoking in traveling to a cypress bath at a hot spring hotel.

Name: Kizakura Tamba Single Malt Sake Cedar Cask finish

Size: 700ml

Alc.Vol.: 47%

Brewery Location: Tamba, Hyogo Japan