IMPORTING Japanese beverages SINCE 2009
  • Icon Wide variety
  • Icon Quick delivery
  • Icon Customer satisfaction

Izumibashi Junmai Kimoto Matured 2015


Complex aroma and sweetness comes from maturity which gives perfect balance.
Locally grown rice is used and brewed with local water.
Traditional sake making method of kimoto gives its umami and higher acidity.

Produced by Izumibashi Shuzo Co., Ltd., Kanagawa, Japan


Other similar products

We know how good sake taste, and would like to you to share that experience with us.

We use cookies to improve your experience. To read more about our cookie policy click here