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Cava Papaioannou 2016 Cabernet Sauvignon


This wine has been vinified under the care and with expertise of Thanassis and George Papaioannou and has been matured in oak barrels for two years and one year in bottles.
This black/purple-colored wine offers black cherry and currant aromas with gentle tannins.
We recommend it for long lasting ageing.

Grapes: Cabernet Sauvignon 100%
contains sulfites / Innehåller sulfiter
Protected geographical indication Korinthia
Product of organic farming

Produced by A&G Papaioannou O.E.
Α. & G. PAPAIOANNOU, located in the vast Nemea region of Greece, boasts the largest vineyard area. This family-owned winery features a small bottling line, an expansive barrel cellar, and a modern tasting hall. All their vineyards are certified organic. Notably, they own the renowned Nemea vineyard, nestled near the remains of the Temple of Zeus—a perfect spot for tourists’ selfies. Thanassis Papaioannou, the winery’s founder, is one of Greece’s oldest winemakers.

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