Food Pairings: Ideal for an aperitif, paired with delicious finger food, it is also perfect as a welcome sparkling wine, accompanied by raw fish entrée. Enhances the freshness of the fish; recommended with prawn tartare and lightly elaborated second courses. Also excellent with light first courses based on vegetables and white meats cooked at low temperatures. It is also surprising at the end of the meal, together with fruit-based parfaits and cheesecake.
Tasting Notes: Duration of the second fermentation 75 days Color: Soft pink, bright, with intense and persistent perlage. Tasting notes: Fine and elegant, the nose is reminiscent of rose water and violet, with wild strawberries and currants. On the palate, it is savory and fresh, easy to drink with hints of apricot and raspberry powder. Lively and casual, it has a perfect balance of sugars and acidity. It closes fresh with light citrus notes.
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